Welcome to Burleigh Pottery U.S.
Shopping on our U.S. site means simple, all-in pricing
Free US delivery available on $100+
Easy & convenient 30 day return policy

Added to your Basket

How to Throw a British-Style Christmas Tea Party

Dec 1, 2024 Burleigh Pottery

Throwing a Christmas tea party is one of the most fun, indulgent, and sophisticated ways to celebrate the holidays. Take a look at our tips and ideas, all inspired by British afternoon tea traditions.

1. Make Christmas tea party sandwiches

No tea party would be complete without a selection of sandwiches. For the holidays, try incorporating seasonal ingredients into your fillings and using nutty breads. Classic Christmas afternoon tea sandwich ideas in Britain include:

  • Turkey, cranberry, and stuffing
  • Smoked salmon and cream cheese
  • Brie and grape chutney (vegetarian)
  • Spiced falafel and roasted vegetables (vegan)

Whatever flavor combinations you decide on, homemade and high-quality ingredients will help you achieve that restaurant-quality result.

It's also a good idea to make your tea party sandwiches last thing, as bread can quickly go stale. Traditionally eaten in two or three bites, we recommend cutting them into crustless finger sandwiches or delicate triangles. You could also use mini bread rolls. Serve four per person, ideally with different fillings.

 

 
 

2. Serve "scones" with a festive twist

 

 
Afternoon Tea
 

 

What the British call scones are similar to what Americans call biscuits. Sweet sultana raisin scones, filled with strawberry jelly and thick "clotted" cream, are the traditional choice for afternoon tea.

You can easily adapt British fruit scone recipes for the holidays. For example, you could add dried cranberries, cinnamon (approximately 1 teaspoon per cup of flour), or freshly grated orange zest (approximately one large orange per 2 cups of flour) to your dry mixture. You can experiment with different fillings, too, such as brandy whipped cream.

Savory cheese scones are also commonly served at British high tea. These are a great choice if you'd like to introduce another savory element to your menu. Adding a sprinkling of sage or rosemary to the mix is on-theme and can really amp up the flavor.

Whatever recipe you choose, British scones are best served warm. Try popping them into a 320°F oven for a few minutes before serving.

 

 
 

3. Get creative with themed sweets

 

 
Baking at Christmas
 

 

Luxury Christmas afternoon tea menus in London typically include around four patisserie items. This is quite a big ask when throwing a tea party at home, but you could always opt for fewer or simpler recipes. For example, you can create holiday chocolate bark by adding ingredients like pistachios, candied ginger, and dried cherries to melted chocolate and leaving to set.

Of course, you could also buy sweet treats from your local bakery rather than making them yourself.

As with your Christmas afternoon tea sandwiches, it's best to serve confections that can be eaten in two or three bites. Small servings will look prettier on your cake stand and add to the delicacy of the occasion. Individual cakes, pies, and pastries are preferable to slices.

Mince pies, yule logs, gingerbread men, and iced fruit cake are all traditional choices for festive afternoon tea in the UK, but there are endless themed recipes you could try. Here are some tips:

  • Incorporate festive flavors: Bring the taste of Christmas to your tea party experience with classic holiday flavors like cinnamon, ginger, and cloves.
  • Choose festive colors: A red and green scheme can look extremely sophisticated if you're careful not to overdo it. Touches of sparkle can also work well.
  • Think about shape: Use different techniques and tools, such as cookie cutters, to give your bakes festive shapes. Christmas trees and stars are good options.
  • Go miniature: Miniature decorations can be used to give any confection extra character. Examples include mini candy canes, fondant holly leaves, and edible snowflakes. 
  • Don't forget the icing sugar: A simple dusting of icing sugar gives your bakes a festively snowy appearance.

 

 
 

4. Pop the champagne

 

 
Pouring Champagne
 

 

Champagne afternoon tea is increasingly popular in the UK, and what better time to indulge than at Christmas?

Laurent-Perrier is often served at prestigious afternoon tea venues in London and beyond, but other champagnes and sparkling wines will work well at your party.

For an extra Christmassy touch, garnish your sparkling wine with frozen red berries and a sprig of rosemary. You could also try adding other ingredients to create a champagne cocktail, such as a Bellini (peach puree), Kir Royale (crème de cassis), or French 75 (gin, lemon juice, and sugar).

 

 
 

5. Pour the perfect cup of tea

 

 
Burleigh Tea Set
 

 

At British afternoon tea, only the perfect cup of tea will do. To brew and serve the traditional and elegant way at your Christmas tea party, you will need:

  • High-quality, loose-leaf tea: Recommended for its superior flavor. English breakfast and Earl Grey are popular choices, but you may wish to try out some different varieties. There are even Christmas-inspired blends enriched with festive spices and fruits.
  • Teapot: It is customary for one diner to take responsibility for pouring.
  • Teacups and saucers: British etiquette dictates that neither your saucer nor your little finger should be raised when taking a sip of tea.
  • Tea strainer: This is placed over the teacup to capture any loose tea leaves while pouring.
  • Teaspoons: Place a teaspoon along the back of each saucer. It is good etiquette to stir tea back and forth rather than in a circular motion, being careful to avoid 'clinking' the sides of the teacup.  
  • Milk jug: Fresh milk or a milk alternative should be served in a small jug. This is passed around so that everyone can make their tea to their liking.
  • Sugar bowl: Loose white sugar should be served in an open sugar bowl. Again, this should be passed around with each person using their teaspoon to help themselves.

 

 
 

6. Set the table

 

 
Burleigh Cakestand
 

 

Christmas tea party food is best served on a three-tier cake stand with sandwiches on the lowest tier, scones on the middle tier, and other sweet treats on the top tier. Diners should work their way upwards throughout the meal.

As well as the tea set described above, you will need to set the table with side plates and napkins. Afternoon tea food is typically eaten with fingers, but you will need dessert knives for scone fillings and may wish to provide dessert forks, too. A pressed white tablecloth is the ideal backdrop.

To really recreate that luxury experience, take a look at the Burleigh x Soho Home collection. Our Green Hibiscus tableware is used to serve afternoon tea at Millie's Lounge at The Ned, one of London's best and most prestigious hotels. We also offer Blue Hibiscus as part of Collection One, as well as a variety of other intricate patterns that are just perfect for tea parties. All are handcrafted in the UK.

 

 
 

7. Create the right ambience

 

 
Burleigh Christmas Decoration
 

 

Holiday decorations are a must for a thoroughly festive tea party. As well as a tree and fairy lights, try adorning your room or table with unscented candles and seasonal flowers. 

Music is also key to creating the right ambience. At luxury Christmas afternoon tea venues like The Ritz, choirs sing carols as you enjoy your meal. You can enhance your at-home experience by playing this Classical Christmas playlist at a low volume.

Finally, consider getting dressed up for your holiday-themed tea party. This will help you to get into the right mood and make your at-home experience all the more sophisticated.

 

Whoever you're able to share it with and whatever menu you decide upon, we're sure that your Christmas tea party will be an event to remember.

If you are in need of some beautiful tableware for the occasion, we have a stunning range of cake stands, small plates, teapots, and more to choose from, all handcrafted in England.

Back to the blog title